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All Day Menu

available from 11.30AM in both our café bar & venue bar

VE = Vegan | VEO = Vegan Option |  VN = Vegeterian | VNO = Vegeterian Option | GF = Gluten Free | GFO = Gluten Free Option

ENTREES

Garlic Bread
Butter, italian parsley, garlic

$7

Soup of the Day | ve
With warm bread

$7.5

Marinated Sicilian Olives | ve
Garlic, chilli, orange, fennel, gingin evoo

$7

Calamari
Aioli, lemon, crispy chilli & onion

$11

Zucchini Chips | ve
Sumac salt, spiced smoked mayo

$11

Fried Cauliflower | ve
Spiced smoked mayo

$10.5

Seared Prawns with Chorizo | Spicy, gfo
Chilli, garlic, parsley, lime, rocket, ciabatta

$15

Chips | ve, gfo
Tomato sauce, aioli

$7

Crispy Chicken Wings | super spicy, gfo
Aioli, choice of hot sauce or honey soy sauce

$10.5

Spicy Taco | ve
Beef, tempura fish, chicken or fried cauliflower, tortilla, coleslaw, sour cream, jalapeños, mbh taco sauce, lime, coriander

$7ea

Bruschetta | gfo, a
Toasted sourdough, tomatoes, black olive puree, cheese-free basil pesto, gingin evoo, rocket, red

$10.5

MAINS

Fish & Chips | gfo
Side salad, homemade tartare sauce, lemon

$19.5

Gourmet Beef Burger | gfo
Toasted sesame seed bun, homemade tomato-chilli relish, cheddar, lettuce, red onion, aioli, chips

$19.5

American Beef Burger
Toasted brioche bun, pickles, cheddar cheese, homemade rémoulade sauce, caramelised onion

$18

Flame Grilled Chicken Sandwich | Spicy, gfo
Marinated chicken breast, red onion, guacamole, lettuce, sour cream, hot sauce, chips

$19.5

Fillet Steak Sandwich | gfo
Caramelised onions, lettuce, cheddar, cognac & peppercorn cream sauce, tomato, chips

$21

Crispy Calamari
Salad, crispy chilli & onion, parsley, aioli, lemon, chips

$21

Vegan Burger | ve
Spiced chickpea, lettuce, caramelised onion, tomato, hot sauce, aioli, chips

$18

Eggplant Steak | ve
Potatoes, broccolini, tomato, miso sauce

$21

GRILL & PAN

Char-Grilled Black Angus Beef Fillet (200g)| gf
Truffle mash, broccolini, cognac & pepper cream sauce, mushroom (please allow up to 30min)
(medium cooked)

$32

Huon Tasmanian Salmon (180g) | gf
Asparagus, cherry tomato, potato croquette, creamy lemon sauce, lime, green peas

$29

Cone Bay Barramundi (180g) | gf
Creamy mash potato, broccolini, green peas, creamy lemon sauce, lime

$29

Lemon Chicken
Ratatouille, potatoes, lemon carpaccio, italian parsley

$22

HANDMADE PASTA

Prawn & Chorizo | spicy
Italian parsley, charred chilli, roasted garlic, cream, lime, ciabatta

$26

Blue Swimmer Crab Spaghettini
Garlic, chilli, dill, sun blushed tomato, gingin evoo, italian parsley, lime, ciabatta

$35

Creamy Mushroom Spinach Tagliatelle | veo
White wine cream sauce, truffle oil, italian parsley, parmesan, ciabatta

$25

Aglio e Olio | spicy
Gingin evoo, parmesan, Italian parsley ciabatta

$16

Ratatouille | veo
Eggplant, zucchini, red onion, capsicum, tomatoes, garlic, basil, Italian parsley, parmesan, ciabatta

$21

Seafood Spinach Fettuccine
Barramundi, salmon, calamari, prawns, lime, garlic, italian parsley, baby capers, white wine, cream, ciabatta

$27

Bolognese
Black angus beef, italian tomatoes, cabarnet sauvignon, parmesan, local herbs, gingin evoo, ciabatta

$24

Add these to any pasta dish:

+ add seared prawns (75g) | $14
+ add seared chicken (120g) | $9

SALADS

Lean & Green |  veo
Steamed seasonal green vegetables, rocket, capers, feta, lemon & maple dressing

$17

Caesar Salad | gfo
Cos lettuce, crispy bacon, croutons, poached free-range egg, anchovy, parmesan

$18

Greek Salad | veo
Cucumber, tomato, onion, olives and feta, balsamic dressing

$13.5

Garden Salad | gf, ve
Mesculen, tomatoes, cucumber, red onion with a balsamic dressing

$12

+ add chicken (120g) $9
+ add avocado (1/2) $5
+ add seared prawns (75g) $14

DESSERT

Gourmet Ice Cream in a Waffle Cone | veo
Choice of, salted caramel, double chocolate, vegan vanilla bean

$7.5

Sticky Date Pudding
Salted caramel sauce, mascarpone

$12

Vegan Peanut & Chocolate Brownie | ve, a
Chocolate sauce, strawberry

$12

Crème Brûlée
Free-range egg, creamy custard

$10.5

VEGAN ENTREES

Soup of the Day | ve
With warm bread

$7.5

Zucchini Chips | ve
Sumac salt, spiced smoked mayo

$11

Fried Cauliflower | ve
Spiced smoked mayo

$10.5

Marinated Sicilian Olives | gf, ve
Garlic, chilli, orange, fennel, gingin evoo

$7

Chips | gfo, ve
Tomato sauce, aioli

$7

Vegan Spicy Cauliflower Taco | ve
Toasted tortilla, coleslaw, lime & coriander, jalapeños, vegan aioli, mbh taco sauce

$7ea

Bruschetta | gfo, a
Toasted sourdough, tomatoes, black olive puree, cheese-free basil pesto, gingin evoo, rocket, red onion, balsamic glaze

$10.5

VEGAN MAINS

Vegan Burger | ve
Spiced chickpea, lettuce, caramelised onion, tomato, hot sauce, aioli, chips

$18

Eggplant Steak | ve
Potatoes, broccolini, tomato, miso sauce

$21

VEGAN PASTA

Pasta in these vegan dishes can be replaced with
spiralized zucchini for a gluten-free option.

Wild Mushroom | ve
White wine cashew cream sauce, truffled wild mushrooms, Italian parsley, ciabatta

$25.5

Aglio e Olio | ve
Gingin evoo, garlic, italian parsley, ciabatta

$16

Ratatouille | ve
Eggplant, zucchini, red onion, capsicum, tomatoes, garlic, basil, italian parsley, ciabatta

$21

VEGAN SALADS

Lean & Green | veo
Steamed seasonal green vegetables, rocket, capers, lemon & maple dressing

$16

Greek Salad | ve 
Cucumber, tomato, onion, olives, balsamic dressing

$13

Garden Salad | ve, gf
Mesclun, tomatoes, cucumber, onion with a balsamic dressing

$12

Add these items to any salad:

+ add avocado (1/2) $5
+ add falafel (6) $9

KIDS MEALS (12 Yrs & Under)

Fish Bites & Chips | gfo

$12

Grilled Chicken & Chips | gfo

$12

Beef Burger & Chips | gfo

$12

Ratatouille Tagliatelle | veo

$12

Kid’s Bolognese

$12

DRINKS

Milkshakes
Choice of strawberry, chocolate, and salted caramel

$7

Cold Pressed Juices
Choice of Jack Rose (Apple, lemon, strawberry, mint) Sunny Side Up (Orange, pineapple, passionfruit, coconut), Mojo Kombucha (Passionfruit or ginger)

$6

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  • +61 8 9401 8411
  • general@mullaloobeachhotel.com.au
  • 10 Oceanside Promenade
    Mullaloo 6027, WA

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Licensee: Rennet Pty Ltd. License No: 6020017434 License Type: Tavern
WARNING: Under the Liquor Control Act 1988, it is an offence to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase liquor on licensed or regulated premises.

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